The mentions, the activities and the fun that we have.

Serving the Super noodle summer dish

A mouth full of fresh vietnamese herbs and salads with a combination of sugarcane prawn, spring rolls and BBQ mince pork (nem nuong), mixed in with a yummy garlic fish sauce!


Presenting our newest dish to the menu:

Bun dac biet in north sydney. Vietnamese vermicelli with sugarcane prawn. Vietnamese salad

North Sydney Launch: Wednesday 11th September 2013

Rolls Vietnam officially open for trade: Wednesday 11th September 2013

Rolls Vietnam North Sydney in store promotion: ‘Lunch is on us’ campaign where FREE regular size pork and chicken Banh mi rolls will be given away! between 11am-3pm. Like ‘Rolls Vietnam’ on Facebook to get your FREE Banh mi reminder- no need to pack left overs guys, lunch is on us.

New store in North Sydney opening soon..

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The second store in North Sydney should be open in early September so Like our Facebook page to keep posted.
We will have a 'Opening Free Roll'  for every visitor and fun festivities on the first day of opening so stay tuned.

Banh mi thit on SBS

SBS focusing on the famous pork roll taking the world by storm.

'Banh mi was added to the Oxford English dictionary in 2011'


Written by popular Vietnamese food blogger Thanh Ngo.

City of Sydney Business Awards 2012

We were voted by our lovely customers against some great food outlets and became a finalist in the Sydney Business Awards in 2012. We didn't win in the overall category but we are happy with what we achieved in only 11 months of operating.

We thank everyone for their support and we'll try again this year!

Vego banh mi mention

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...In summary, this is a breath of fresh air in North Sydney; a modern and clean eatery, with dedicated and passionate staff. I would certainly recommend this to anyone in the area.

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